Julia Vinagre

Development of Lipid Changes Related to Quality Loss During the Frozen Storage of Farmed Coho Salmon (<i>Oncorhynchus kisutch</i>)

Alicia Rodrı́guez, Vanesa Losada, María Angélica Larraín et al. · Journal of the American Oil Chemists Society · 2007 · 61 citations

Agriculture, Animal Sciences, Food Science +17

Autolytic degradation and microbiological activity in farmed Coho salmon (Oncorhynchus kisutch) during chilled storage

Santiago P. Aubourg, Vilma Quitral, María Angélica Larraín et al. · Food Chemistry · 2007 · 55 citations

Agriculture, Fisheries, Microbiology +17

Rancidity development during the chilled storage of farmed Coho salmon ( <b> <i>Oncorhynchus kisutch</i> </b> )

Santiago P. Aubourg, Julia Vinagre, Alicia Rodrı́guez et al. · European Journal of Lipid Science and Technology · 2005 · 35 citations · Full text

Agriculture, Animal Sciences, Food Science +17

Chemical composition and quality loss during technological treatment in coho salmon (Oncorhynchus kisutch)

Julia Vinagre, Alicia Rodrı́guez, Ma. Angélica Larraín et al. · Food Research International · 2010 · 28 citations · Full text

Agriculture, Fisheries, Food Science +17

Capillary zone electrophoresis as a method for identification of golden kinglip (Genypterus blacodes) species during frozen storage

Lilian Abugoch, V Quitral, Julia Vinagre et al. · Food Chemistry · 2002 · 13 citations

Agriculture, Food Science, Microbiology +10