Concepedia
Statistics
Publications
27
Citations
1.1K
H-Index
20
Active since
1983
Affiliations
University of Stavanger(Current)
University of Oslo
Swedish University of Agricultural Sciences
University of Agder
Lund University
Wenche Frølich is an author at University of Stavanger specializing in nutrition, public health, and agricultural economics.
Top concepts
NutritionPublic HealthHealthAgricultural EconomicsFood ChemistryMetabolismFood QualityMedicinePhysiologyMicronutrients
Publications per year
1983–2017
Whole grain foods and health – a Scandinavian perspective
Wenche Frølich, Per Åman, Inge Tetens · Food & Nutrition Research · 2013 · 137 citations · Full text
Nutrition, Nutraceutical Ingredient, Nutritive Value +21
Epidemiology of Polyps in the Rectum and Sigmoid Colon: Evaluation of Nutritional Factors
Geir Hoff, I.E. Moen, K Trygg et al. · Scandinavian Journal of Gastroenterology · 1986 · 98 citations
Nutrition, Dietary Exposure, Public Health Nutrition +17
Retention of folates in cooked, stored and reheated peas, broccoli and potatoes for use in modern large-scale service systems
Tonje Holte Stea, Madelene Johansson, Margaretha Jägerstad et al. · Food Chemistry · 2006 · 97 citations
Nutrition, Food Analysis, Sustainable Agriculture +9
Minerals, phytate and dietary fibre in different fractions of oat-grain
Wenche Frølich, Margareta Nyman · Journal of Cereal Science · 1988 · 79 citations
Food Chemistry, Dietary Fiber, Nutrition +10
Variation in Oat Groats Due to Variety, Storage and Heat Treatment. II: Sensory Quality
Eldrid Lein Molteberg, Ragnhild Solheim, Lena H. Dimberg et al. · Journal of Cereal Science · 1996 · 65 citations
Food Composition, Food Analysis, Agricultural Economics +8
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