1
Publications
19
Citations
1
H-Index
2020
Active since
Affiliations
Cristiane Alves de Paiva is an author at Universidade Federal Rural do Semi-Árido specializing in food safety, chemical engineering, and food preservatives.
Top concepts
HealthEngineeringFood SafetyFood QualityBiotechnologyFood PackagingBiomanufacturingFood EngineeringFood PreservationFood Preservatives
Publications per year
2020–2020
1
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