Concepedia
Statistics
Publications
41
Citations
1.5K
H-Index
22
Active since
2013
Affiliations
Shanghai Jiao Tong University(Current)
Ningbo University
Beijing Technology and Business University
Dairy Management
Oregon State University
Yuanrong Zheng is an author at Shanghai Jiao Tong University specializing in food science, agriculture, and life sciences.
Publications per year
2013–2025
Impact of ultrasonication/shear emulsifying/microwave-assisted enzymatic extraction on rheological, structural, and functional properties of Akebia trifoliata (Thunb.) Koidz. seed protein isolates
Yongli Jiang, Xuefu Zhou, Yuanrong Zheng et al. · Food Hydrocolloids · 2020 · 94 citations
Agriculture, Biotechnology, Food Science +13
Effects of salting-in/out-assisted extractions on structural, physicochemical and functional properties of Tenebrio molitor larvae protein isolates
Yongli Jiang, Yifan Zhu, Yuanrong Zheng et al. · Food Chemistry · 2020 · 94 citations
Life Sciences, Biochemistry, Entomology +8
Texture Profile Analysis of Sliced Cheese in relation to Chemical Composition and Storage Temperature
Yuanrong Zheng, Zhenmin Liu, MO Bei-hong · Journal of Chemistry · 2016 · 83 citations · Full text
Agriculture, Dairy Science, Food Science +17
Thermal behavior, microstructure and protein quality of squid fillets dried by far-infrared assisted heat pump drying
Yun Deng, Yuegang Wang, Jin Yue et al. · Food Control · 2013 · 80 citations
Agriculture, Food Science, Materials Science +17
Kinetic response of conformational variation of duck liver globular protein to ultrasonic stimulation and its impact on the binding behavior of n-alkenals
Le Xu, Yuanrong Zheng, Changyu Zhou et al. · LWT · 2021 · 74 citations
Life Sciences, Biochemistry, Biophysics +11
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