Statistics
Publications
9
Citations
421
H-Index
9
Active since
2011
J. Côté is an author at Institut National de la Recherche Scientifique specializing in food science, agriculture, and juice processing.
Publications per year
2011–2012
9
9
Antimicrobial effect of cranberry juice and extracts
J. Côté, S. Caillet, G. Doyon et al. · Food Control · 2011 · 127 citations
Antioxidant and antiradical properties of cranberry juice and extracts
S. Caillet, J. Côté, G. Doyon et al. · Food Research International · 2011 · 47 citations
Effect of juice processing on cranberry antibacterial properties
J. Côté, S. Caillet, Dominic Dussault et al. · Food Research International · 2011 · 28 citations
1–5 of 9