Chiemela Enyinnaya Chinma

Chemical composition, functional and pasting properties of cassava starch and soy protein concentrate blends

Chiemela Enyinnaya Chinma, Charles Chukwuma Ariahu, Joseph Oneh Abu · Journal of Food Science and Technology · 2011 · 125 citations · Full text

Food Chemistry, Food Composition, Chemical Composition +6

Effect of germination on the chemical, functional and pasting properties of flour from brown and yellow varieties of tigernut (Cyperus esculentus)

Chiemela Enyinnaya Chinma, Olufemi Adewuyi, Joseph Oneh Abu · Food Research International · 2009 · 114 citations

Food Chemistry, Yellow Varieties, Engineering +8

Effect of germination on the physicochemical and antioxidant characteristics of rice flour from three rice varieties from Nigeria

Chiemela Enyinnaya Chinma, J.C. Anuonye, Omotade Comfort Simon et al. · Food Chemistry · 2015 · 110 citations

Food Chemistry, Antioxidant Characteristics, Rice Flour +5

Effect of germination on the physicochemical, nutritional, functional, thermal properties and in vitro digestibility of Bambara groundnut flours

Chiemela Enyinnaya Chinma, Joseph Oneh Abu, Blessing Ngozi Asikwe et al. · LWT · 2020 · 108 citations

Impact of germination alone or in combination with solid-state fermentation on the physicochemical, antioxidant, in vitro digestibility, functional and thermal properties of brown finger millet flours

Shakirah Azeez, Chiemela Enyinnaya Chinma, Stella Oyom Bassey et al. · LWT · 2021 · 98 citations · Full text

Nutrition, Engineering, Food Analysis +18