Ceferino Carrera

Ultrasound assisted extraction of phenolic compounds from grapes

Ceferino Carrera, Ana Ruiz-Rodríguez, Miguel Palma et al. · Analytica Chimica Acta · 2011 · 384 citations · Full text

Agriculture, Food Science, Plant Sciences +12

Optimization of the ultrasound-assisted extraction of anthocyanins and total phenolic compounds in mulberry (Morus nigra) pulp

Estrella Espada-Bellido, Marta Ferreiro‐González, Ceferino Carrera et al. · Food Chemistry · 2016 · 227 citations · Full text

Agriculture, Food Science, Plant Sciences +11

Allelopathy as a new strategy for sustainable ecosystems development

Francisco A. Macı́as, Alberto Oliveros‐Bastidas, Rosa M. Varela et al. · Biological Sciences in Space · 2003 · 101 citations · Full text

Agriculture, Plant Biology, Plant Sciences +17

Plant biocommunicators: their phytotoxicity, degradation studies and potential use as herbicide models

Francisco A. Macı́as, Alberto Oliveros‐Bastidas, Ceferino Carrera et al. · Phytochemistry Reviews · 2007 · 84 citations

Agriculture, Plant Biology, Plant Sciences +17

A comparison study between ultrasound–assisted and enzyme–assisted extraction of anthocyanins from blackcurrant (Ribes nigrum L.)

María José Aliaño–González, Ceferino Carrera, Gerardo F. Barbero et al. · Food Chemistry X · 2021 · 84 citations · Full text

Agriculture, Food Science, Analytical Chemistry +11