Concepedia

Agata Adamska

AA

11

Publications

333

Citations

11

H-Index

2011

Active since

Affiliations

Warsaw University of Life Sciences(Current)

SGH Warsaw School of Economics

Agata Adamska is an author at Warsaw University of Life Sciences specializing in nutrition, business, and agricultural economics.

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Publications per year

2011–2021

11

Publications

11

Antioxidative, nutritional and sensory properties of muffins with buckwheat flakes and amaranth flour blend partially substituting for wheat flour

Agata Antoniewska-Krzeska, Jarosława Rutkowska, Montserrat Martínez-Pineda et al. · LWT · 2017 · 57 citations · Full text

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Oxidative Stability of Lipid Fraction of Cookies Enriched with Chokeberry Polyphenols Extract

Jarosława Rutkowska, Agnieszka Białek, Agata Adamska · Polish Journal of Food and Nutrition Sciences · 2015 · 53 citations · Full text

Partial replacement of wheat flour with pumpkin seed flour in muffins offered to children

Małgorzata Białek, Jarosława Rutkowska, Agata Adamska et al. · CyTA - Journal of Food · 2015 · 43 citations

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Fatty acid profile of the milk of cows reared in the mountain region of Poland

Jarosława Rutkowska, Agata Adamska · Journal of Dairy Research · 2012 · 34 citations

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Differentiation of geographical origin of cream products in Poland according to their fatty acid profile

Jarosława Rutkowska, Agata Adamska, Anna Żbikowska · Food Chemistry · 2015 · 32 citations

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