E.C. Wilkinson - Concepedia

Author

E.C. Wilkinson

University of Amsterdam

Also Known As

E. C. Wilkinson, E. Clare Wilkinson, E.C. Wilkinson

Publications

408

Citations

H-Index

Concepts

All Affiliations

University of Amsterdam

About

E.C. Wilkinson is an author at University of Amsterdam specializing in engineering, health sciences, and food quality.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	4	4	199
2	Health Sciences	4	4	224
3	Business	1	1	101
4	Marketing	1	1	101
5	Materials Science	1	1	82

E.C. Wilkinson

Publications

401

Citations

H-Index

Page 1

	Year	Citations
Concepts for modelling the quality of perishable products M. Sloof, L.M.M. Tijskens, E.C. Wilkinson Trends in Food Science & Technology Quality DeteriorationShelf LifePerishable ProductsBusinessProduct Quality	1996	101
Medium optimization for spore production ofConiothyrium minitans using statistically-based experimental designs L.P. Ooijkaas, E.C. Wilkinson, J. Tramper, Biotechnology and Bioengineering Materials ScienceProcess DesignFood ChemistrySolid MediumEngineering	1999	82
Modelling oxidative and fermentative carbon dioxide production of fruits and vegetables H.W. Peppelenbos, L.M.M. Tijskens, Johan van 't Leven, Postharvest Biology and Technology Food ChemistryCarbon SequestrationEngineeringAgricultural EconomicsRipening	1996	62
Sensory evaluation of the texture of steam-cooked table potatoes J. Trinette van Marle, R. van der Vuurst de Vries, E.C. Wilkinson, Potato Research Sensory ScienceSensometricsFood TextureFood QualitySensory Evaluation	1997	54
Modelling Organosolv Pulping of Hemp Bôke Tjeerdsma, F.H.A. Zomers, E.C. Wilkinson, Holzforschung EngineeringBioengineering ModelBiotechnologyBiomedical ModelingOrganosolv Pulping	1994	45
The effects of controlled atmosphere storage at varying levels of relative humidity on weight loss, softening and decay of red bell peppers J.J. Polderdijk, H.A.M. Boerrigter, E.C. Wilkinson, Scientia Horticulturae Weight LossHealth SciencesPlant StressPhysiologyCrop Physiology	1993	26
Quality loss in packed rose flowers due to Botrytis cinerea infection as related to temperature regimes and packaging design R.G.M. van der Sman, R.G. Evelo, E.C. Wilkinson, Postharvest Biology and Technology Food PackagingPackaging DesignQuality LossPlant PathologyBotrytis Cinerea Infection	1996	21
A model of the effects of temperature and time on the acceptability of potted plants stored in darkness L.M.M. Tijskens, M. Sloof, E.C. Wilkinson, Postharvest Biology and Technology EngineeringPlant-abiotic InteractionBotanyPlant FactoryAgricultural Economics	1996	10

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