Concepedia

Brenda de Nazaré do Carmo Brito

BD

Statistics

Publications

4

Citations

186

H-Index

4

Active since

2017

Affiliations

Universidade Federal do Pará(Current)

Universidade Federal de Minas Gerais

Brenda de Nazaré do Carmo Brito is an author at Universidade Federal do Pará specializing in agriculture, food science, and biochemistry.

Publications per year

2017–2023

4

Publications

4

Bioactive amines and phenolic compounds in cocoa beans are affected by fermentation

Brenda de Nazaré do Carmo Brito, Renan Campos Chisté, Rosinelson da Silva Pena et al. · Food Chemistry · 2017 · 102 citations · Full text

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Anthocyanins of Jambolão (S <i>yzygium cumini</i> ): Extraction and pH‐Dependent Color Changes

Brenda de Nazaré do Carmo Brito, Rosinelson da Silva Pena, Alessandra Santos Lopes et al. · Journal of Food Science · 2017 · 45 citations

, , +17

Influence of spontaneous fermentation of manipueira on bioactive amine and carotenoid profiles during tucupi production

Brenda de Nazaré do Carmo Brito, Renan Campos Chisté, Alessandra Santos Lopes et al. · Food Research International · 2019 · 29 citations · Full text

, , +13

Total and Free Hydrogen Cyanide Content and Profile of Bioactive Amines in Commercial Tucupi, a Traditionally Derived Cassava Product Widely Consumed in Northern Brazil

Brenda de Nazaré do Carmo Brito, Mayara Galvão Martins, Renan Campos Chisté et al. · Foods · 2023 · 10 citations · Full text

, , +13

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