Concepedia

Author

Nicoletta Simoncini

Experimental Station for the Food Preserving IndustryORCID

Also Known As

N. Simoncini, Nicola Simoncini, Nicoletta Simoncini

21

Publications

432

Citations

9

H-Index

25

Concepts

All Affiliations

Experimental Station for the Food Preserving IndustryUniversity of ParmaUniversità Cattolica del Sacro CuoreUniversity of Bologna
NS

About

Nicoletta Simoncini is an author at Experimental Station for the Food Preserving Industry specializing in health sciences, food safety, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

6

6

312

2

Microbiology

3

3

202

3

Engineering

2

2

150

4

Medicine

2

2

133

5

Biochemistry

1

1

68

Nicoletta Simoncini

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9

Publications

407

Citations

9

H-Index

YearCitations

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