Concepedia

Esther Sendra

ES

Statistics

Publications

116

Citations

7.5K

H-Index

49

Active since

1996

Affiliations

Universitat de Miguel Hernández d'Elx(Current)

Generalitat Valenciana

Universitat Autònoma de Barcelona

Universidad de Sevilla

Instituto de Recursos Naturales y Agrobiología de Sevilla

Esther Sendra is an author at Universitat de Miguel Hernández d'Elx specializing in agriculture, food science, and food chemistry.

Publications per year

1996–2024

116

Publications

116

In vitro antibacterial and antioxidant properties of chitosan edible films incorporated with Thymus moroderi or Thymus piperella essential oils

Y. Ruiz‐Navajas, Manuel Viuda‐Martos, Esther Sendra et al. · Food Control · 2012 · 341 citations

Agriculture, Food Science, Materials Science +17

Effect of Storage Conditions on Quality Characteristics of Bologna Sausages Made with Citrus Fiber

J. M. Fernández-Ginés, Juana Fernández‐López, Estrella Sayas‐Barberá et al. · Journal of Food Science · 2003 · 272 citations

Agriculture, Food Science, Food Analysis +16

Application of functional citrus by-products to meat products

Juana Fernández‐López, J. M. Fernández-Ginés, L. Aleson‐Carbonell et al. · Trends in Food Science & Technology · 2004 · 265 citations

Agriculture, Biotechnology, Food Science +12

In vitro antioxidant and antibacterial activities of essentials oils obtained from Egyptian aromatic plants

Manuel Viuda‐Martos, M.A. Mohamady, Juana Fernández‐López et al. · Food Control · 2011 · 254 citations

Life Sciences, Botany, Plant Sciences +17

Lemon albedo as a new source of dietary fiber: Application to bologna sausages

J. M. Fernández-Ginés, Juana Fernández‐López, Estrella Sayas‐Barberá et al. · Meat Science · 2003 · 236 citations

Agriculture, Food Science, Nutritional Sciences +14

1–5 of 116