Concepedia

Shuxin Ye

SY

21

Publications

746

Citations

15

H-Index

2014

Active since

Affiliations

Huazhong Agricultural University(Current)

Hubei University of Technology

Wuhan Polytechnic University

Wenzhou Medical University

Yuntianhua Group (China)

Shuxin Ye is an author at Huazhong Agricultural University specializing in engineering, biomolecular engineering, and health sciences.

Top concepts

Publications per year

2014–2024

21

Publications

21

Properties of soybean protein isolate/curdlan based emulsion gel for fat analogue: Comparison with pork backfat

Bing Cui, Yingyi Mao, Hongshan Liang et al. · International Journal of Biological Macromolecules · 2022 · 109 citations

, , +7

Konjac Glucomannan (KGM), Deacetylated KGM (Da-KGM), and Degraded KGM Derivatives: A Special Focus on Colloidal Nutrition

Shuxin Ye, Abel Wend‐Soo Zongo, Bakht Ramin Shah et al. · Journal of Agricultural and Food Chemistry · 2021 · 106 citations

Synergistic effects of small amounts of konjac glucomannan on functional properties of egg white protein

Ying Hu, Hongshan Liang, Wei Xu et al. · Food Hydrocolloids · 2015 · 69 citations

, , +6

Curcumin loaded and protective system based on complex of κ-carrageenan and lysozyme

Wei Xu, Weiping Jin, Chunlan Zhang et al. · Food Research International · 2014 · 59 citations

, , +2

Da-KGM based GO-reinforced FMBO-loaded aerogels for efficient arsenic removal in aqueous solution

Shuxin Ye, Weiping Jin, Qing Huang et al. · International Journal of Biological Macromolecules · 2016 · 50 citations

, , +7

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