Concepedia

Zaida Natalia Uribe-Wandurraga

ZN

Statistics

Publications

9

Citations

426

H-Index

9

Active since

2019

Affiliations

Universitat Politècnica de València(Current)

Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria

Zaida Natalia Uribe-Wandurraga is an author at Universitat Politècnica de València specializing in food science, agriculture, and food processing.

ORCID

Publications per year

2019–2021

9

Publications

9

Printability and Physicochemical Properties of Microalgae-Enriched 3D-Printed Snacks

Zaida Natalia Uribe-Wandurraga, Lu Zhang, Martijn Noort et al. · Food and Bioprocess Technology · 2020 · 121 citations · Full text

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Effect of Microalgae (Arthrospira platensis and Chlorella vulgaris) Addition on 3D Printed Cookies

Zaida Natalia Uribe-Wandurraga, Marta Igual, Javier Reino-Moyón et al. · Food Biophysics · 2020 · 80 citations · Full text

, , +4

Effect of microalgae addition on mineral content, colour and mechanical properties of breadsticks

Zaida Natalia Uribe-Wandurraga, Marta Igual, Purificación García‐Segovia et al. · Food & Function · 2019 · 56 citations · Full text

, , +17

<i>In vitro</i> bioaccessibility of minerals from microalgae-enriched cookies

Zaida Natalia Uribe-Wandurraga, Marta Igual, Purificación García‐Segovia et al. · Food & Function · 2020 · 52 citations · Full text

, , +13

Influence of microalgae addition in formulation on colour, texture, and extrusion parameters of corn snacks

Zaida Natalia Uribe-Wandurraga, Marta Igual, Purificación García‐Segovia et al. · Food Science and Technology International · 2020 · 38 citations · Full text

, , +13

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