Luís Puente

Assessment of antibacterial and antioxidant properties of chitosan edible films incorporated with maqui berry (Aristotelia chilensis)

Estefania Genskowsky, Luís Puente, José Ángel Pérez‐Álvarez et al. · LWT · 2015 · 254 citations · Full text

Food Chemistry, Chitosan Edible Films, Chemical Engineering +6

Development of probiotic-enriched dried fruits by vacuum impregnation

Noelia Betoret, Luís Puente, M. Jesús Pagán et al. · Journal of Food Engineering · 2002 · 242 citations

Biomanufacturing, Vacuum Impregnation, Biotechnology +7

Effective moisture diffusivity determination and mathematical modelling of the drying curves of the olive-waste cake

Antonio Vega‐Gálvez, Margarita Miranda, Luís Puente et al. · Bioresource Technology · 2010 · 182 citations

Desiccation, Food Physic, Rheology +3

Determination of polyphenolic profile, antioxidant activity and antibacterial properties of maqui [<i>Aristotelia chilensi</i>s (Molina) Stuntz] a Chilean blackberry

Estefania Genskowsky, Luís Puente, José Ángel Pérez‐Álvarez et al. · Journal of the Science of Food and Agriculture · 2016 · 128 citations · Full text

Combined Infrared-Convective Drying of Murta (<i>Ugni molinae</i>Turcz) Berries: Kinetic Modeling and Quality Assessment

Luís Puente, Kong Ah‐Hen, Antonio Vega‐Gálvez et al. · Drying Technology · 2013 · 103 citations · Full text