Andrea Fuso

Effect of the Rearing Substrate on Total Protein and Amino Acid Composition in Black Soldier Fly

Andrea Fuso, Silvia Barbi, Laura Ioana Macavei et al. · Foods · 2021 · 105 citations · Full text

Biology, Nutrition, Bsf Protein Content +14

Valorization of seasonal agri-food leftovers through insects

Silvia Barbi, Laura Ioana Macavei, Andrea Fuso et al. · The Science of The Total Environment · 2019 · 76 citations · Full text

Engineering, Insect Conservation, Entomology +6

Feeding Lactic Acid Bacteria with Different Sugars: Effect on Exopolysaccharides (EPS) Production and Their Molecular Characteristics

Andrea Fuso, Elena Bancalari, Vincenzo Castellone et al. · Foods · 2023 · 44 citations · Full text

Eps Production, Bacteriology, Microbial Physiology +19

DPPH radical scavenging activity of xylo-oligosaccharides mixtures of controlled composition: A step forward in understanding structure–activity relationship

Andrea Fuso, Winnie Dejonghe, Lieve Cauwenberghs et al. · Journal of Functional Foods · 2023 · 35 citations · Full text

Food Chemistry, Structure–activity Relationship, Polyphenolics +14

Production of xylo-oligosaccharides (XOS) of tailored degree of polymerization from acetylated xylans through modelling of enzymatic hydrolysis

Andrea Fuso, Franco Rosso, Ginevra Rosso et al. · Food Research International · 2022 · 33 citations

Engineering, Biocatalysis, Biotechnology +6