G. Di Lullo

Statistics

Publications

Citations

570

H-Index

Active since

1990

Affiliations

Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione(Current)

Sapienza University of Rome

G. Di Lullo is an author at Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione specializing in agriculture, minerals in foods, and mineral nutrition.

Publications per year

1990–2009

Publications

Total-diet study: dietary intakes of macro elements and trace elements in Italy

Ginevra Lombardi‐Boccia, Altero Aguzzi, M. Cappelloni et al. · British Journal Of Nutrition · 2003 · 125 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Determination of free, bound and total sulphites in foods by indirect photometry-HPLC

L. Pizzoferrato, G. Di Lullo, E. Quattrucci · Food Chemistry · 1998 · 93 citations

Agriculture, Biochemistry, Food Science +14

Heavy metal toxicity following apical and basolateral exposure in the human intestinal cell line Caco-2

Anna D. Rossi, Roberta Poverini, G. Di Lullo et al. · Toxicology in Vitro · 1996 · 55 citations

Veterinary Medicine, Biochemistry, Toxicology +14

Impact of processing on Fe dialysability from bean (Phaseolus vulgaris L.)

Ginevra Lombardi‐Boccia, Nathalie Santis, G. Di Lullo et al. · Food Chemistry · 1995 · 43 citations

Agriculture, Agronomy, Plant Sciences +4

In vitro calcium availability from brassica vegetables (Brassica oleracea L.) and as consumed in composite dishes

Massimo Lucarini, Raffaella Canali, M. Cappelloni et al. · Food Chemistry · 1999 · 39 citations

Agriculture, Nutrition, Nutritional Sciences +17

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