Ezequiel Hernández‐Becerra

Physicochemical Characterization of Nopal Pads (Opuntia ficus indica) and Dry Vacuum Nopal Powders as a Function of the Maturation

Mario E. Rodríguez‐García, C. de Lira, Ezequiel Hernández‐Becerra et al. · Plant Foods for Human Nutrition · 2007 · 103 citations

Food Chemistry, Physicochemical Characterization, Opuntia Ficus Indica +1

Physicochemical changes of starch during malting process of sorghum grain

Miguel E. Oseguera‐Toledo, Brenda Contreras‐Jiménez, Ezequiel Hernández‐Becerra et al. · Journal of Cereal Science · 2020 · 61 citations

Food Chemistry, Engineering, Agricultural Economics +5

Comparative study of physicochemical properties of bio-hydroxyapatite with commercial samples

Luis F. Zubieta‐Otero, Sandra M. Londoño‐Restrepo, Gilberto Lopez-Chavez et al. · Materials Chemistry and Physics · 2020 · 33 citations

Materials Science, Engineering, Hydroxyapatite +6

Nopal cladodes (Opuntia Ficus Indica): Nutritional properties and functional potential

Ezequiel Hernández‐Becerra, María de los Ángeles Aguilera-Barreiro, Margarita Contreras-Padilla et al. · Journal of Functional Foods · 2022 · 32 citations · Full text

Nutrition, Engineering, Botany +17

Bone Mineral Density, Mechanical, Microstructural Properties and Mineral Content of the Femur in Growing Rats Fed with Cactus Opuntia ficus indica (L.) Mill. (Cactaceae) Cladodes as Calcium Source in Diet

Ezequiel Hernández‐Becerra, Elsa Gutiérrez-Cortez, Alicia Del Real et al. · Nutrients · 2017 · 27 citations · Full text