Concepedia

Elsa Gutiérrez-Cortez

EG

16

Publications

623

Citations

13

H-Index

2007

Active since

Affiliations

Universidad Nacional Autónoma de México(Current)

Universidad de Cuautitlán Izcalli

Autonomous University of Queretaro

University of Caldas

Benemérita Universidad Autónoma de Puebla

Elsa Gutiérrez-Cortez is an author at Universidad Nacional Autónoma de México specializing in food chemistry, health sciences, and food quality.

Top concepts

Publications per year

2007–2023

16

Publications

16

Physicochemical and rheological characterization of Opuntia ficus mucilage at three different maturity stages of cladode

Margarita Contreras-Padilla, Mario E. Rodríguez‐García, Elsa Gutiérrez-Cortez et al. · European Polymer Journal · 2016 · 89 citations

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Fresh-cut Red Delicious apples coating using tocopherol/mucilage nanoemulsion: Effect of coating on polyphenol oxidase and pectin methylesterase activities

María L. Zambrano‐Zaragoza, Elsa Gutiérrez-Cortez, Alicia Del Real et al. · Food Research International · 2014 · 82 citations

, , +9

Study of Structural and Thermal Changes in Endosperm of Quality Protein Maize During Traditional Nixtamalization Process

Alejandra Rojas‐Molina, Elsa Gutiérrez-Cortez, A.J. Palacios-Fonseca et al. · Cereal Chemistry · 2007 · 73 citations

, , +24

Effect of Nano-Edible Coating Based on Beeswax Solid Lipid Nanoparticles on Strawberry’s Preservation

María L. Zambrano‐Zaragoza, David Quintanar‐Guerrero, Alicia Del Real et al. · Coatings · 2020 · 57 citations · Full text

, , +13

Comparative Analysis of the Chemical Composition and Physicochemical Properties of the Mucilage Extracted from Fresh and Dehydrated Opuntia ficus indica Cladodes

Michelle Quintero-García, Elsa Gutiérrez-Cortez, Moustapha Bah et al. · Foods · 2021 · 52 citations · Full text

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