María del Carmen Valderrama-Bravo

Physicochemical and rheological characterization of Opuntia ficus mucilage at three different maturity stages of cladode

Margarita Contreras-Padilla, Elsa Gutiérrez-Cortez, María del Carmen Valderrama-Bravo et al. · European Polymer Journal · 2016 · 94 citations

Engineering, Botany, Food Science +6

Effects of Drying Process on the Physicochemical Properties of Nopal Cladodes at Different Maturity Stages

Margarita Contreras-Padilla, Elsa Gutiérrez-Cortez, María del Carmen Valderrama-Bravo et al. · Plant Foods for Human Nutrition · 2011 · 32 citations

Agriculture, Food Science, Postharvest Physiology +6

Sustainability assessment of traditional maize (<i>Zea mays</i> L.) agroecosystem in Sierra Norte of Puebla, Mexico

Martha Elena Domínguez-Hernández, Rosalba Zepeda-Bautista, María del Carmen Valderrama-Bravo et al. · Agroecology and Sustainable Food Systems · 2017 · 23 citations

Agriculture, Agronomy, Sustainable Agriculture +17

Effect of lime water – manure organic fertilizers on the productivity, energy efficiency and profitability of rainfed maize production

Martha Elena Domínguez-Hernández, Rosalba Zepeda-Bautista, Elisa Domínguez‐Hernández et al. · Archives of Agronomy and Soil Science · 2019 · 18 citations

Agriculture, Agronomy, Crop Sciences +17