Concepedia
Statistics
Publications
11
Citations
447
H-Index
10
Active since
2018
Affiliations
Jiangnan University(Current)
State Key Laboratory of Food Science and Technology
Jiaxing University
Daffodil International University
State University of Bangladesh
Md Nazmus Saqib is an author at Jiangnan University specializing in engineering, materials science, and biotechnology.
Top concepts
EngineeringMaterial ScienceBiotechnologyBiofabricationHealthFood PackagingFood EngineeringMechanical PropertiesBiomedical EngineeringBiomolecular Engineering
Publications per year
2018–2024
Hydrogel beads for designing future foods: Structures, mechanisms, applications, and challenges
Md Nazmus Saqib, Bassem Khaled, Fei Liu et al. · Food Hydrocolloids for Health · 2022 · 89 citations · Full text
Enhancing the prebiotic effect of cellulose biopolymer in the gut by physical structuring via particle size manipulation
John Nsor‐Atindana, Ya Zhou, Md Nazmus Saqib et al. · Food Research International · 2019 · 58 citations
Prebiotic Effect, Engineering, Particle Size Manipulation +8
The dual effect of shellac on survival of spray-dried Lactobacillus rhamnosus GG microcapsules
Ming Yin, Yongkai Yuan, Maoshen Chen et al. · Food Chemistry · 2022 · 52 citations
Food Packaging, Biotechnology, Micro-encapsulation +8
Inhibition of α-amylase and amyloglucosidase by nanocrystalline cellulose and spectroscopic analysis of their binding interaction mechanism
John Nsor‐Atindana, H. Douglas Goff, Md Nazmus Saqib et al. · Food Hydrocolloids · 2018 · 51 citations
Engineering, Biochemistry, Biotechnology +6
Engineering biodegradable controlled gelatin-zein bilayer film with improved mechanical strength and flexibility
Md Easdani, Shabbir Ahammed, Md Nazmus Saqib et al. · Food Hydrocolloids · 2023 · 39 citations
Materials Science, Improved Mechanical Strength, Biopolymer Gel +7
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