Antonella Cotroneo

Comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection in the analyses of triacylglycerols in natural lipidic matrixes

Paola Dugo, Tiina Kumm, Maria L. Crupi et al. · Journal of Chromatography A · 2005 · 142 citations

Lipid Analysis, Engineering, Biochemistry +12

Studies on the essential oil‐bearing plants of Bangladesh. Part VIII. Composition of some <i>Ocimum</i> oils <i>O. basilicum</i> L. var. <i>purpurascens</i>; <i>O. sanctum</i> L. green; <i>O. sanctum</i> L. purple; <i>O. americanum</i> L., citral type; <i>O. americanum</i> L., camphor type

Luigi Mondello, Giovanni Zappia, Antonella Cotroneo et al. · Flavour and Fragrance Journal · 2002 · 105 citations

Camphor Type, Botany, Chemical Composition +8

Effects of Rootstock on the Composition of Bergamot (<i>Citrus bergamia</i> Risso et Poiteau) Essential Oil

Antonella Verzera, Alessandra Trozzi, Florea Gazea et al. · Journal of Agricultural and Food Chemistry · 2002 · 86 citations

Chemical Composition, Essential Oil, Bergamot Oils +4

Biological lemon and sweet orange essential oil composition

Antonella Verzera, Alessandra Trozzi, Giacomo Dugo et al. · Flavour and Fragrance Journal · 2004 · 79 citations

Food Chemistry, Environmental Chemistry, Flavoromics +13

Separation of triacylglycerols in a complex lipidic matrix by using comprehensive two‐dimensional liquid chromatography coupled with atmospheric pressure chemical ionization mass spectrometric detection

Paola Dugo, Tiina Kumm, Biagina Chiofalo et al. · Journal of Separation Science · 2006 · 77 citations

Lipid Analysis, Complex Lipidic Matrix, Engineering +19