Concepedia
Statistics
Publications
22
Citations
1K
H-Index
18
Active since
2008
Affiliations
Universidade de Vigo(Current)
University of Minho
International Iberian Nanotechnology Laboratory
ANFACO-CECOPESCA
Institute for Biotechnology and Bioengineering
Clara Fuciños is an author at Universidade de Vigo specializing in food science, agriculture, and life sciences.
Publications per year
2008–2023
Evaluation of a chitosan-based edible film as carrier of natamycin to improve the storability of Saloio cheese
Paula Fajardo, Joana T. Martins, Clara Fuciños et al. · Journal of Food Engineering · 2010 · 262 citations · Full text
Agriculture, Biotechnology, Food Science +14
Temperature- and pH-Sensitive Nanohydrogels of Poly(N-Isopropylacrylamide) for Food Packaging Applications: Modelling the Swelling-Collapse Behaviour
Clara Fuciños, Pablo Fuciños, Martín Míguez et al. · PLoS ONE · 2014 · 71 citations · Full text
Natural Sciences, Bioengineering, Materials Science +17
Intramuscular fatty acid composition of “Galician Mountain” foals breed
José M. Lorenzo, Clara Fuciños, Laura Purriños et al. · Meat Science · 2010 · 71 citations
Life Sciences, Animal Sciences, Veterinary Physiology +8
Creating functional nanostructures: Encapsulation of caffeine into α-lactalbumin nanotubes
Clara Fuciños, Martín Míguez, Pablo Fuciños et al. · Innovative Food Science & Emerging Technologies · 2016 · 65 citations · Full text
Pharmacy, Materials Science, Pharmaceutics +14
Red seaweed proteins: Valuable marine-origin compounds with encouraging applications
Camila Jiménez-González, Ana Torrado, Federico Mallo Ferrer et al. · Algal Research · 2023 · 65 citations · Full text
Life Sciences, Biochemistry, Food Science +17
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