Manoela Maciel dos Santos Dias

Extraction of Pectin from Passion Fruit Peel

Rita de Cássia Superbi de Sousa, Manoela Maciel dos Santos Dias, J. S. R. Coimbra · Food Engineering Reviews · 2020 · 94 citations

Agriculture, Food Science, Food Analysis +8

Anti-lipidaemic and anti-inflammatory effect of açai ( Euterpe oleracea Martius) polyphenols on 3T3-L1 adipocytes

Hércia Stampini Duarte Martino, Manoela Maciel dos Santos Dias, Giuliana Noratto et al. · Journal of Functional Foods · 2016 · 51 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +14

Pro-Apoptotic Activities of Polyphenolics From Açai (<i>Euterpe oleracea</i>Martius) in Human SW-480 Colon Cancer Cells

Manoela Maciel dos Santos Dias, Giuliana Noratto, Hércia Stampini Duarte Martino et al. · Nutrition and Cancer · 2014 · 47 citations

Medicine, Oncology, Pharmacology +17

Consumption of virgin coconut oil in Wistar rats increases saturated fatty acids in the liver and adipose tissue, as well as adipose tissue inflammation

Mariana de Moura e Dias, Nathane Pais Siqueira, Lisiane Lopes da Conceição et al. · Journal of Functional Foods · 2018 · 35 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Anti-inflammatory activity of polyphenolics from açai (Euterpe oleracea Martius) in intestinal myofibroblasts CCD-18Co cells

Manoela Maciel dos Santos Dias, Hércia Stampini Duarte Martino, Giuliana Noratto et al. · Food & Function · 2015 · 28 citations

Veterinary Medicine, Food Science, Pharmacology +17