Statistics
Publications
65
Citations
3.1K
H-Index
32
Active since
2008
Yali Dang is an author at Ningbo University specializing in biochemistry, food science, and life sciences.
Publications per year
2008–2025
65
65
Comparison of umami taste peptides in water-soluble extractions of Jinhua and Parma hams
Yali Dang, Xinchang Gao, Fumin Ma et al. · LWT · 2014 · 159 citations
Interaction Between Umami Peptide and Taste Receptor T1R1/T1R3
Yali Dang, Xinchang Gao, Xueqian Wu et al. · Cell Biochemistry and Biophysics · 2014 · 111 citations
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