Ivan Aloisi

Current state of comprehensive two-dimensional gas chromatography-mass spectrometry with focus on processes of ionization

Peter Q. Tranchida, Ivan Aloisi, Barbara Giocastro et al. · TrAC Trends in Analytical Chemistry · 2018 · 54 citations

Chemical Engineering, Engineering, Biochemistry +10

Comprehensive two-dimensional gas chromatography-mass spectrometry using milder electron ionization conditions: A preliminary evaluation

Peter Q. Tranchida, Ivan Aloisi, Barbara Giocastro et al. · Journal of Chromatography A · 2019 · 21 citations

Analytical Instrumentation, Biochemistry, Preliminary Evaluation +9

A Bacillus-based biofungicide agent prevents ochratoxins occurrence in grapes and impacts the volatile profile throughout the Chardonnay winemaking stages

Tássia Henrique Nievierowski, Flávio Fonseca Veras, Rafaela Diogo Silveira et al. · International Journal of Food Microbiology · 2023 · 18 citations

Biotechnology, Toxicology, Volatile Profile +4

Fingerprinting of the Unsaponifiable Fraction of Vegetable Oils by Using Cryogenically-Modulated Comprehensive Two-Dimensional Gas Chromatography-High Resolution Time-of-Flight Mass Spectrometry

Ivan Aloisi, Mariosimone Zoccali, Paola Dugo et al. · Food Analytical Methods · 2020 · 15 citations

Food Chemistry, Food Authentication, Gas Chromatography +7

Automated sample preparation and fast GC–MS determination of fatty acids in blood samples and dietary supplements

Antonio Ferracane, Ivan Aloisi, Micaela Galletta et al. · Analytical and Bioanalytical Chemistry · 2022 · 11 citations

Lipid Analysis, Dietary Supplements, Nutrition +12