Tonghao Du

Integrated metatranscriptomics and metabolomics reveal microbial succession and flavor formation mechanisms during the spontaneous fermentation of Laotan Suancai

Shijin Xiong, Xiaoyan Xu, Linli Zhang et al. · Food Research International · 2023 · 49 citations

Biology, In Vitro Fermentation, Flavoromics +10

ACE inhibitory peptides from enzymatic hydrolysate of fermented black sesame seed: Random forest-based optimization, screening, and molecular docking analysis

Tonghao Du, Yazhou Xu, Xiaoyan Xu et al. · Food Chemistry · 2023 · 42 citations

Engineering, Biochemistry, Bioassay-guided Isolation +12

Composition and functional diversity of fecal bacterial community of wild boar, commercial pig and domestic native pig as revealed by 16S rRNA gene sequencing

Jinqing Huang, Wenjuan Zhang, Rong Fan et al. · Archives of Microbiology · 2020 · 38 citations

Biology, Commercial Pig, Microbial Diversity +10

Organic acids drove the microbiota succession and consequently altered the flavor quality of Laotan Suancai across fermentation rounds: Insights from the microbiome and metabolome

Shijin Xiong, Xiaoyan Xu, Tonghao Du et al. · Food Chemistry · 2024 · 35 citations

Biochemistry, Flavoromics, In Vitro Fermentation +12

Isolation, characterization and selection of potential probiotic lactic acid bacteria from feces of wild boar, native pig and commercial pig

Jinqing Huang, Wenjuan Zhang, Zhenying Hu et al. · Livestock Science · 2020 · 31 citations

Native Pig, Commercial Pig, Probiotic +8