Héla Yaich

Chemical composition and functional properties of Ulva lactuca seaweed collected in Tunisia

Héla Yaich, Haikel Garna, Souhail Besbes et al. · Food Chemistry · 2011 · 379 citations

Natural Sciences, Food Science, Marine Sciences +13

Effect of extraction procedures on structural, thermal and antioxidant properties of ulvan from Ulva lactuca collected in Monastir coast

Héla Yaich, Amal Ben Amira, F. Abbes et al. · International Journal of Biological Macromolecules · 2017 · 169 citations

Agriculture, Food Science, Food Analysis +10

Antioxidant properties and phenolic profile characterization by LC–MS/MS of selected Tunisian pomegranate peels

Mouna Abid, Héla Yaich, Salma Cheikh-Rouhou et al. · Journal of Food Science and Technology · 2017 · 160 citations · Full text

Agriculture, Biochemistry, Food Science +12

Impact of extraction procedures on the chemical, rheological and textural properties of ulvan from Ulva lactuca of Tunisia coast

Héla Yaich, Haikel Garna, Souhail Besbes et al. · Food Hydrocolloids · 2014 · 148 citations

Agriculture, Food Science, Food Analysis +8

Chemical composition and functional properties of dietary fibre extracted by Englyst and Prosky methods from the alga Ulva lactuca collected in Tunisia

Héla Yaich, Haikel Garna, Brahim Bchir et al. · Algal Research · 2015 · 106 citations

Agriculture, Food Science, Nutritional Sciences +14