Olivier Claisse

Inventory and monitoring of wine microbial consortia

Vincent Renouf, Olivier Claisse, Aline Lonvaud‐Funel · Applied Microbiology and Biotechnology · 2007 · 214 citations

Wine Microbial Consortia, Food Fermentation, Microbial Contamination +10

Understanding the microbial ecosystem on the grape berry surface through numeration and identification of yeast and bacteria

Vincent Renouf, Olivier Claisse, Aline Lonvaud‐Funel · Australian Journal of Grape and Wine Research · 2005 · 213 citations · Full text

Botany, Ripening, Plant-pathogen Interaction +17

Dynamics and diversity of non-Saccharomyces yeasts during the early stages in winemaking

Katharina Zott, Cécile Miot‐Sertier, Olivier Claisse et al. · International Journal of Food Microbiology · 2008 · 194 citations

Biology, Biosynthesis, Engineering +7

Histamine-Producing Pathway Encoded on an Unstable Plasmid in <i>Lactobacillus hilgardii</i> 0006

Patrick Lucas, Wout A. M. Wolken, Olivier Claisse et al. · Applied and Environmental Microbiology · 2005 · 167 citations · Full text

Characterization of the yeast ecosystem in grape must and wine using real-time PCR

Katharina Zott, Olivier Claisse, Patrick Lucas et al. · Food Microbiology · 2010 · 136 citations

Biology, Food Fermentation, Real-time Pcr +10