Ce Qi

Dietary resveratrol attenuated colitis and modulated gut microbiota in dextran sulfate sodium-treated mice

Fang Li, Yanhui Han, Xiaokun Cai et al. · Food & Function · 2019 · 131 citations · Full text

Nutrition, Chronic Inflammatory Diseases, Dysbiosis +20

Fatty Acid Profile and the sn-2 Position Distribution in Triacylglycerols of Breast Milk during Different Lactation Stages

Ce Qi, Jin Sun, Yuan Xia et al. · Journal of Agricultural and Food Chemistry · 2018 · 110 citations

Lipid Analysis, Nutrition, Linoleic Acid +18

Identification and quantification of triacylglycerols in human milk fat using ultra-performance convergence chromatography and quadrupole time-of-flight mass spectrometery with supercritical carbon dioxide as a mobile phase

Xinghe Zhang, Ce Qi, Yiren Zhang et al. · Food Chemistry · 2018 · 87 citations · Full text

Food Chemistry, Lipid Analysis, Engineering +13

Modulation of fat metabolism and gut microbiota by resveratrol on high-fat diet-induced obese mice

Charles L. Campbell, Renqiang Yu, Fengzhi Li et al. · Diabetes Metabolic Syndrome and Obesity · 2019 · 75 citations · Full text

Influence of Homogenization and Thermal Processing on the Gastrointestinal Fate of Bovine Milk Fat: In Vitro Digestion Study

Li Liang, Ce Qi, Xingguo Wang et al. · Journal of Agricultural and Food Chemistry · 2017 · 74 citations

Nutrition, Biochemistry, Animal Nutrition +12