Publication | Open Access

Identification and quantification of triacylglycerols in human milk fat using ultra-performance convergence chromatography and quadrupole time-of-flight mass spectrometery with supercritical carbon dioxide as a mobile phase

Food ChemistryLipid AnalysisEngineeringBiochemistrySupercritical Fluid ChromatographyMedicineBioanalysisMass SpectrometrySupercritical Carbon DioxideChromatographyAnalytical ChemistryMetabolismUltra-performance Convergence ChromatographyBiomolecular EngineeringHuman Milk FatSupercritical Co2