Carmen Lizette Del‐Toro‐Sánchez

The structural characteristics of starches and their functional properties

Yaeel Isbeth Cornejo-Ramírez, Oliviert Martínez‐Cruz, Carmen Lizette Del‐Toro‐Sánchez et al. · CyTA - Journal of Food · 2018 · 494 citations · Full text

Sustainable-green synthesis of silver nanoparticles using safflower (Carthamus tinctorius L.) waste extract and its antibacterial activity

Francisco Rodríguez‐Félix, Astrid Guadalupe López-Cota, María Jesús Moreno-Vásquez et al. · Heliyon · 2021 · 150 citations · Full text

Total Phenolic, Flavonoid, Tomatine, and Tomatidine Contents and Antioxidant and Antimicrobial Activities of Extracts of Tomato Plant

Norma Patricia Silva-Beltrán, Saúl Ruíz‐Cruz, Luis Alberto Cira‐Chávez et al. · International Journal of Analytical Chemistry · 2015 · 136 citations · Full text

Food Chemistry, Polyphenolics, Tomato Plant +15

Controlled release of antifungal volatiles of thyme essential oil from β-cyclodextrin capsules

Carmen Lizette Del‐Toro‐Sánchez, J. Fernando Ayala‐Zavala, Lorena Machi et al. · Journal of Inclusion Phenomena and Macrocyclic Chemistry · 2010 · 130 citations

Antifungal Agent, Cyclodextrin Production, Pharmacology +2

Preparation and Characterization of Quercetin‐Loaded Zein Nanoparticles by Electrospraying and Study of <i>In Vitro</i> Bioavailability

Francisco Rodríguez‐Félix, Carmen Lizette Del‐Toro‐Sánchez, Francisco J. Cinco‐Moroyoqui et al. · Journal of Food Science · 2019 · 110 citations