Mathew A. Wallig

Carotene, Tocopherol, and Ascorbate Contents in Subspecies of<i>Brassica oleracea</i>

Anne C. Kurilich, Grace J. Tsau, Allan Brown et al. · Journal of Agricultural and Food Chemistry · 1999 · 284 citations

Agriculture, Nutritional Sciences, Plant Sciences +16

Glucosinolate Profiles in Broccoli: Variation in Levels and Implications in Breeding for Cancer Chemoprotection

Allan Brown, Gad G. Yousef, Elizabeth H. Jeffery et al. · Journal of the American Society for Horticultural Science · 2002 · 150 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +15

Inhibition of TPA-induced tumor promotion in CD-1 mouse epidermis by a polyphenolic fraction from grape seeds

Joshua A. Bomser, Keith W. Singletary, Mathew A. Wallig et al. · Cancer Letters · 1999 · 118 citations

Medicine, Botany, Oncology +17

Relating Glucosinolate Content and Flavor of Broccoli Cultivars

John A. Juvik, Elizabeth H. Jeffery, Mathew A. Wallig et al. · Journal of Food Science · 2003 · 91 citations · Full text

Agriculture, Food Science, Food Chemistry +15

Histologic and Immunohistochemical Characterization of Pheochromocytomas in 20 Clouded Leopards ( <i>Neofelis nebulosa</i> )

Sarah Corner, Timothy Walsh, Luis R. Padilla et al. · Veterinary Pathology · 2016 · 10 citations · Full text

Medicine, Endocrinology, Veterinary Pathology +16