Concepedia

Daniela Campaniello

DC

46

Publications

1.9K

Citations

26

H-Index

2003

Active since

Affiliations

University of Foggia(Current)

Daniela Campaniello is an author at University of Foggia specializing in microbiology, food safety, and health sciences.

Top concepts

Publications per year

2003–2024

46

Publications

46

Thermal Treatments for Fruit and Vegetable Juices and Beverages: A Literature Overview

Leonardo Petruzzi, Daniela Campaniello, Barbara Speranza et al. · Comprehensive Reviews in Food Science and Food Safety · 2017 · 234 citations · Full text

Nonthermal Technologies for Fruit and Vegetable Juices and Beverages: Overview and Advances

Antonio Bevilacqua, Leonardo Petruzzi, Marianne Perricone et al. · Comprehensive Reviews in Food Science and Food Safety · 2017 · 183 citations · Full text

Chitosan: Antimicrobial activity and potential applications for preserving minimally processed strawberries

Daniela Campaniello, Antonio Bevilacqua, M. Sinigaglia et al. · Food Microbiology · 2008 · 158 citations

, , +5

Effect of temperature on shelf life and microbial population of lightly processed cactus pear fruit

Maria Rosaria Corbo, Clelia Altieri, Daniela D’Amato et al. · Postharvest Biology and Technology · 2003 · 93 citations

, , +7

Antifungal Activity of Eugenol against Penicillium, Aspergillus, and Fusarium Species

Daniela Campaniello, Maria Rosaria Corbo, Milena Sinigaglia · Journal of Food Protection · 2010 · 85 citations

, , +3

Rows per page

1–5 of 46