Antonio Bevilacqua

Functional Beverages: The Emerging Side of Functional Foods

Maria Rosaria Corbo, Antonio Bevilacqua, Leonardo Petruzzi et al. · Comprehensive Reviews in Food Science and Food Safety · 2014 · 430 citations

Nutrition, Available Products, Dietary Fibre +16

Thermal Treatments for Fruit and Vegetable Juices and Beverages: A Literature Overview

Leonardo Petruzzi, Daniela Campaniello, Barbara Speranza et al. · Comprehensive Reviews in Food Science and Food Safety · 2017 · 234 citations · Full text

Challenges for the Production of Probiotic Fruit Juices

Marianne Perricone, Antonio Bevilacqua, Clelia Altieri et al. · Beverages · 2015 · 197 citations · Full text

Probiotic, Probiotic Fruit Juices, Food Fermentation +12

Nonthermal Technologies for Fruit and Vegetable Juices and Beverages: Overview and Advances

Antonio Bevilacqua, Leonardo Petruzzi, Marianne Perricone et al. · Comprehensive Reviews in Food Science and Food Safety · 2017 · 183 citations · Full text

Chitosan: Antimicrobial activity and potential applications for preserving minimally processed strawberries

Daniela Campaniello, Antonio Bevilacqua, M. Sinigaglia et al. · Food Microbiology · 2008 · 158 citations

Agricultural Chemistry, Antimicrobial Packaging, Biotechnology +5