Luz Sanguansri

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Publications

Citations

3.1K

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Active since

2006

Affiliations

Commonwealth Scientific and Industrial Research Organisation(Current)

Animal, Food and Health Sciences

Agriculture and Food

The University of Melbourne

CSIRO Health and Biosecurity

Luz Sanguansri is an author at Commonwealth Scientific and Industrial Research Organisation specializing in food science, agriculture, and food chemistry.

ORCID

Publications per year

2006–2022

Publications

Maillard Reaction Products as Encapsulants for Fish Oil Powders

Mary Ann Augustin, Luz Sanguansri, Ortwin Bode · Journal of Food Science · 2006 · 251 citations

Agriculture, Food Science, Nutritional Sciences +14

Analysis of polyphenols in apple pomace: A comparative study of different extraction and hydrolysis procedures

Wu Li, Ruili Yang, Danyang Ying et al. · Industrial Crops and Products · 2020 · 150 citations

Agriculture, Biochemistry, Food Science +16

Synbiotic Microcapsules That Enhance Microbial Viability during Nonrefrigerated Storage and Gastrointestinal Transit

Ross Crittenden, Rangika Weerakkody, Luz Sanguansri et al. · Applied and Environmental Microbiology · 2006 · 149 citations · Full text

Agriculture, Food Science, Microbiology +17

Microencapsulated <i>Lactobacillus rhamnosus</i> GG Powders: Relationship of Powder Physical Properties to Probiotic Survival during Storage

Danyang Ying, Mei Chi Phoon, Luz Sanguansri et al. · Journal of Food Science · 2010 · 140 citations

Agriculture, Food Science, Microbiology +16

Microencapsulated Lactobacillus rhamnosus GG in whey protein and resistant starch matrices: Probiotic survival in fruit juice

Danyang Ying, Stephanie Schwander, Rangika Weerakkody et al. · Journal of Functional Foods · 2012 · 140 citations · Full text

Agriculture, Food Science, Microbiology +17

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