Sarfaraz Ahmed Brohi

Insight into the effects of coconut kernel fiber on the functional and microstructural properties of myofibrillar protein gel system

Jailson Pereira, Malairaj Sathuvan, José M. Lorenzo et al. · LWT · 2020 · 59 citations · Full text

Microstructural Properties, Biomanufacturing, Food Biophysics +5

Meat proteins in a high-fat diet have a substantial impact on intestinal barriers through mucus layer and tight junction protein suppression in C57BL/6J mice

Muzahir Hussain, Muhammad Umair Ijaz, Muhammad Ijaz Ahmad et al. · Food & Function · 2019 · 44 citations

Nutrition, Immunology, Gastroenterology +19

Quality of fat-reduced frankfurter formulated with unripe banana by-products and pre-emulsified sunflower oil

Jailson Pereira, Sarfaraz Ahmed Brohi, Malairaj Sathuvan et al. · International Journal of Food Properties · 2020 · 39 citations · Full text

Food Chemistry, Nutrition, Food Composition +13

Impact of unripe banana flour on water states, rheological behaviour and structural properties of myofibrillar protein composite gel

Jailson Pereira, Malairaj Sathuvan, Sarfaraz Ahmed Brohi et al. · LWT · 2020 · 39 citations

Rheological Behaviour, Structural Properties, Water States +7

Occurrence of Heterocyclic Amines in Commercial Fast‐Food Meat Products Available on the Chinese Market and Assessment of Human Exposure to these Compounds

Iftikhar Ali Khan, Yiqun Cheng, Zongshuai Zhu et al. · Journal of Food Science · 2018 · 27 citations