Inger Øien Kristiansen

Relevance of season and nucleotide catabolism on changes in fillet quality during chilled storage of raw Atlantic salmon (Salmo salar L.)

Turid Mørkøre, Marit Rødbotten, Gjermund Vogt et al. · Food Chemistry · 2009 · 53 citations

Agriculture, Fisheries, Food Science +17

Lipogenic enzyme activities in liver of atlantic salmon (Salmo salar, L)

Petter Arnesen, Åshild Krogdahl, Inger Øien Kristiansen · Comparative Biochemistry and Physiology Part B Comparative Biochemistry · 1993 · 41 citations

Life Sciences, Biochemistry, Fisheries +11

DHA Modulates Immune Response and Mitochondrial Function of Atlantic Salmon Adipocytes after LPS Treatment

Marta Bou, Jacob Torgersen, Tone‐Kari Østbye et al. · International Journal of Molecular Sciences · 2020 · 23 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

Precursor cells from Atlantic salmon (<i>Salmo salar</i>) visceral fat holds the plasticity to differentiate into the osteogenic lineage

Elisabeth Ytteborg, Marijana Todorčević, Aleksei Krasnov et al. · Biology Open · 2015 · 18 citations · Full text

Life Sciences, Cell Biology, Developmental Biology +15