18
Publications
513
Citations
14
H-Index
2017
Active since
Yucen Xie is an author at Washington State University specializing in engineering, food microbiology, and microbiology.
Top concepts
EngineeringMicrobiologyFood MicrobiologyFood SafetyPublic HealthMedicineFood ProcessingFoodborne PathogensAntimicrobial ResistanceHealth
Publications per year
2017–2024
18
18
Pulsed vacuum drying of rhizoma dioscoreae slices
Yucen Xie, Zhen‐Jiang Gao, Yanhong Liu et al. · LWT · 2017 · 69 citations
Postharvest Processing and Storage Methods for <i>Camellia oleifera</i> Seeds
Guangfei Zhu, Hai Liu, Yucen Xie et al. · Food Reviews International · 2019 · 57 citations
Biology, Food Chemistry, Engineering +10
Radio frequency treatment accelerates drying rates and improves vigor of corn seeds
Yucen Xie, Yue Zhang, Yongkang Xie et al. · Food Chemistry · 2020 · 53 citations
Oil protects bacteria from humid heat in thermal processing
Ren Yang, Yucen Xie, Stephen P. Lombardo et al. · Food Control · 2020 · 31 citations
Rows per page
1–5 of 18