K.R. Kelman

Comparison of survival after surgical or medical treatment in dogs with a congenital portosystemic shunt

Stephen N. Greenhalgh, Mark Dunning, Trevelyan J. McKinley et al. · Journal of the American Veterinary Medical Association · 2010 · 74 citations

Effects of different ageing methods on colour, yield, oxidation and sensory qualities of Australian beef loins consumed in Australia and Japan

Minh Ha, P. McGilchrist, Rod Polkinghorne et al. · Food Research International · 2019 · 66 citations

Meat Packaging, Animal Science, Food Analysis +8

Prediction of sheep carcass traits from early-life records using machine learning

Saleh Shahinfar, K.R. Kelman, Lewis Kahn · Computers and Electronics in Agriculture · 2018 · 48 citations

Sheep Carcass Traits, Machine Learning, Animal Science +10

Consumer Perceptions of Meat Redness Were Strongly Influenced by Storage and Display Times

M.T. Corlett, D.W. Pethick, K.R. Kelman et al. · Foods · 2021 · 43 citations · Full text

Selection for lean meat yield in lambs reduces indicators of oxidative metabolism in the longissimus muscle

K.R. Kelman, L. Pannier, D.W. Pethick et al. · Meat Science · 2013 · 31 citations · Full text