Concepedia

Author

S. Spagnoli

University of Parma

Also Known As

S. Spagnoli, Silvia Spagnoli

4

Publications

324

Citations

4

H-Index

19

Concepts

All Affiliations

University of ParmaExperimental Station for the Food Preserving Industry
SS

About

S. Spagnoli is an author at University of Parma specializing in food chemistry, food technology, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

3

3

294

2

Engineering

1

1

203

3

Medicine

1

1

30

4

Biochemistry

1

1

30

5

Biostatistics

1

1

203

S. Spagnoli

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4

Publications

324

Citations

4

H-Index

YearCitations

Page 1