Concepedia

Constantin Croitoru

CC

9

Publications

298

Citations

9

H-Index

2018

Active since

Affiliations

Academy of Agricultural and Forestry Sciences(Current)

"Dunarea de Jos" University of Galati

Aurel Vlaicu University of Arad

Constantin Croitoru is an author at Academy of Agricultural and Forestry Sciences specializing in food chemistry, health sciences, and biotechnology.

ORCID

Top concepts

Publications per year

2018–2022

9

Publications

9

Chemical Composition and Antioxidant Profile of Sorghum (Sorghumbicolor (L.) Moench) and Pearl Millet (Pennisetumglaucum (L.) R.Br.) Grains Cultivated in the Far-North Region of Cameroon

Saliou Mawouma, Nina Nicoleta Condurache, Mihaela Turturică et al. · Foods · 2022 · 64 citations · Full text

Eggplant Peels as a Valuable Source of Anthocyanins: Extraction, Thermal Stability and Biological Activities

Nina Nicoleta Condurache, Constantin Croitoru, Elena Enachi et al. · Plants · 2021 · 58 citations · Full text

Optimization of Betalain Pigments Extraction Using Beetroot by-Products as a Valuable Source

Silvia Lazăr, Oana Emilia Constantin, Nicoleta Stănciuc et al. · Inventions · 2021 · 45 citations · Full text

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Improvement of Quality Properties and Shelf Life Stability of New Formulated Muffins Based on Black Rice

Constantin Croitoru, Claudia Mureşan, Mihaela Turturică et al. · Molecules · 2018 · 32 citations · Full text

, , +16

Extraction, purification and processing stability of peroxidase from plums ( <i>Prunus domestica</i> )

Elena Enachi, Leontina Grigore‐Gurgu, Iuliana Aprodu et al. · International Journal of Food Properties · 2018 · 26 citations · Full text

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