A. Padayachee

Binding of polyphenols to plant cell wall analogues – Part 1: Anthocyanins

A. Padayachee, Gabriele Netzel, M. Netzel et al. · Food Chemistry · 2012 · 195 citations

Polyphenolics, Part 1, Engineering +7

Binding of polyphenols to plant cell wall analogues – Part 2: Phenolic acids

A. Padayachee, Gabriele Netzel, M. Netzel et al. · Food Chemistry · 2012 · 164 citations

Polyphenolics, Engineering, Biochemistry +7

Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestion

A. Padayachee, Gabriele Netzel, M. Netzel et al. · Food & Function · 2013 · 106 citations

High Oxygen Modified Atmosphere Packaging Negatively Influences Consumer Acceptability Traits of Pork

Yunling Peng, Karunia Adhiputra, A. Padayachee et al. · Foods · 2019 · 24 citations · Full text

Effect of a polyphenol-rich plant matrix on colonic digestion and plasma antioxidant capacity in a porcine model

Chunhe Gu, Kate Howell, A. Padayachee et al. · Journal of Functional Foods · 2019 · 12 citations · Full text

Food Chemistry, Nutrition, Porcine Model +10