Celia de la Cuadra

Variation of alkaloid components of lupin seeds in 49 genotypes of Lupinus albus from different countries and locations.

Mercedes Múzquiz, Carmen Cuadrado, Gema Ayet et al. · Journal of Agricultural and Food Chemistry · 1994 · 86 citations

Agriculture, Food Science, Plant Sciences +9

Effect of Germination, under Different Environmental Conditions, on Saponins, Phytic Acid and Tannins in Lentils (Lens culinaris)

G. Ayet, Carmen Burbano, Carmen Cuadrado et al. · Journal of the Science of Food and Agriculture · 1997 · 65 citations

Agriculture, Nutritional Sciences, Plant Sciences +17

Effect of Several Germination Conditions on Total P, Phytate P, Phytase, and Acid Phosphatase Activities and Inositol Phosphate Esters in Rye and Barley

C. Centeno, A. Viveros, Agustı́n Brenes et al. · Journal of Agricultural and Food Chemistry · 2001 · 59 citations

Agriculture, Agronomy, Plant Sciences +17

Alkaloid, α‐galactoside and phytic acid changes in germinating lupin seeds

Celia de la Cuadra, Mercedes Múzquiz, Carmen Burbano et al. · Journal of the Science of Food and Agriculture · 1994 · 39 citations

Agriculture, Botany, Plant Sciences +17

Bactericide-like effect of Lupinus alkaloids

R. de la Vega, M.P. Gutierrez, C. Sanz et al. · Industrial Crops and Products · 1996 · 38 citations

Life Sciences, Medicinal Chemistry, Microbiology +9