Fangting Gu

Fecal microbiota responses to rice RS3 are specific to amylose molecular structure

Fangting Gu, Cheng Li, Bruce R. Hamaker et al. · Carbohydrate Polymers · 2020 · 86 citations

Life Sciences, Food Science, Microbiology +13

Relations between changes in starch molecular fine structure and in thermal properties during rice grain storage

Fangting Gu, Bo Gong, Robert G. Gilbert et al. · Food Chemistry · 2019 · 81 citations

Agriculture, Agronomy, Materials Science +16

Acid gelation of soluble laccase-crosslinked corn bran arabinoxylan and possible gel formation mechanism

Xiaowei Zhang, Tingting Chen, Jongbin Lim et al. · Food Hydrocolloids · 2019 · 80 citations

Agriculture, Biochemistry, Food Science +15

Causal relations among starch fine molecular structure, lamellar/crystalline structure and <i>in vitro</i> digestion kinetics of native rice starch

Cheng Li, Yiming Hu, Fangting Gu et al. · Food & Function · 2020 · 56 citations

Agriculture, Biochemistry, Food Science +17

High arabinoxylan fine structure specificity to gut bacteria driven by corn genotypes but not environment

Xiaowei Zhang, Jianhua Xie, Tingting Chen et al. · Carbohydrate Polymers · 2021 · 39 citations

Life Sciences, Crop Sciences, Microbiology +12