Andrea Biolatto

Influence of pasture or grain-based diets supplemented with vitamin E on antioxidant/oxidative balance of Argentine beef

A.M. Descalzo, E. M. Insani, Andrea Biolatto et al. · Meat Science · 2005 · 275 citations

Vitamin E, Nutrition, Grain-based Diets +10

Antioxidant consumption and development of oxidation during ageing of buffalo meat produced in Argentina

A.M. Descalzo, Luciana Rossetti, Ana María Sancho et al. · Meat Science · 2007 · 46 citations

Food Chemistry, Nutrition, Dietary Exposure +11

Seasonal variation in the odour characteristics of whole milk powder

Andrea Biolatto, G. Grigioni, M. Irurueta et al. · Food Chemistry · 2006 · 45 citations

Precision Dairy, Food Quality, Seasonal Variation +3

Effect of commercial conditioning and cold quarantine storage treatments on fruit quality of “Rouge La Toma” grapefruit (Citrus paradisi Macf.)

Andrea Biolatto, Daniel Vázquez, Ana María Sancho et al. · Postharvest Biology and Technology · 2004 · 34 citations

Engineering, Health Sciences, Agricultural Economics +8

Effect of pan‐frying in extra‐virgin olive oil on odour profile, volatile compounds and vitamins

Valeria Messina, Andrea Biolatto, A.M. Descalzo et al. · International Journal of Food Science & Technology · 2009 · 20 citations

Food Chemistry, Volatile Compounds, Flavoromics +13