Concepedia

K Stubenitsky

KS

5

Publications

468

Citations

5

H-Index

1999

Active since

Affiliations

University of Reading(Current)

Wageningen University & Research

K Stubenitsky is an author at University of Reading specializing in public health, food choice, and consumer research.

Top concepts

Publications per year

1999–2002

5

Publications

5

Differences in health and taste attitudes and reported behaviour among Finnish, Dutch and British consumers: a cross-national validation of the Health and Taste Attitude Scales (HTAS)

Katariina Roininen, Hely Tuorila, E.H. Zandstra et al. · Appetite · 2001 · 245 citations

, , +13

Effect of information and extended use on the acceptance of reduced-fat products

K Stubenitsky, JACQUELINE I. AARON, S.L Catt et al. · Food Quality and Preference · 1999 · 84 citations

, , +12

The influence of recipe modification and nutritional information on restaurant food acceptance and macronutrient intakes

K Stubenitsky, JI Aaron, S.L Catt · Public Health Nutrition · 2000 · 57 citations · Full text

Effects of learned flavour cues on short-term regulation of food intake in a realistic setting

E.H. Zandstra, K Stubenitsky, Cees de Graaf et al. · Physiology & Behavior · 2002 · 47 citations · Full text

, , +15

UK consumer perceptions of starchy foods

K Stubenitsky, David J. Mela · British Journal Of Nutrition · 2000 · 35 citations · Full text

, , +16

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