Concepedia

M.E. Ahmed

MA

12

Publications

323

Citations

10

H-Index

1964

Active since

Affiliations

Assiut University(Current)

South Dakota State University

M.E. Ahmed is an author at Assiut University specializing in engineering, chemistry, and chemical engineering.

ORCID

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Publications per year

1964–2021

12

Publications

12

Impact of consumption of different levels of Bifidobacterium lactis HN019 on the intestinal microflora of elderly human subjects.

M.E. Ahmed, Jaya Prasad, Harsharn Gill et al. · PubMed · 2007 · 119 citations

Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria

Ahmed Mahmoud Hamdy, M.E. Ahmed, Dipakkumar Mehta et al. · Food Science & Nutrition · 2020 · 36 citations · Full text

Lipid in potato yellow dwarf virus

M.E. Ahmed, L. M. Black, E. G. Perkins et al. · Biochemical and Biophysical Research Communications · 1964 · 31 citations

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Influence of probiotic adjunct cultures on the characteristics of low‐fat Feta cheese

M.E. Ahmed, Kaavya Rathnakumar, Nancy Awasti et al. · Food Science & Nutrition · 2021 · 27 citations · Full text

Characteristics and Technological Aspects of the Egyptian Cheeses

Ahmed R. A. Hammam, Mohamed Salem Elfaruk, M.E. Ahmed et al. · International Journal of Current Microbiology and Applied Sciences · 2020 · 22 citations · Full text

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