Laurent Pillonel

Triclosan:  Occurrence and Fate of a Widely Used Biocide in the Aquatic Environment:  Field Measurements in Wastewater Treatment Plants, Surface Waters, and Lake Sediments

Heinz Singer, S. Müller, Céline Tixier et al. · Environmental Science & Technology · 2002 · 778 citations

Application of strontium isotope abundance ratios measured by MC-ICP-MS for food authentication

Giuseppino Fortunato, K. Mumic, Samuel Wunderli et al. · Journal of Analytical Atomic Spectrometry · 2004 · 137 citations

Analytical methods for the determination of the geographic origin of Emmental cheese: volatile compounds by GC/MS-FID and electronic nose

Laurent Pillonel, S. Ampuero, R. Tabacchi et al. · European Food Research and Technology · 2003 · 128 citations

Food Chemistry, Emmental Cheese, Volatile Compounds +5

Stable isotope ratios, major, trace and radioactive elements in emmental cheeses of different origins

Laurent Pillonel, René Badertscher, Pascal Froidevaux et al. · LWT · 2003 · 113 citations

Isotope Analysis, Bioarchaeology, Isotope Geochemistry +6

The potential of combined infrared and fluorescence spectroscopies as a method of determination of the geographic origin of Emmental cheeses

Romdhane Karoui, Éric Dufour, Laurent Pillonel et al. · International Dairy Journal · 2004 · 111 citations

Food Chemistry, Food Authentication, Infrared Spectroscopy +10