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Food Process Engineering and Microbiology

FP

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Publications

1.7K

Citations

112.9K

Authors

157

Location

Paris, France

Also known as GMPA · Génie et Microbiologie des Procédés Alimentaires

Food Process Engineering and Microbiology is a facility institution in Paris, France known for engineering, health sciences, and microbiology.

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EngineeringHealthMicrobiologyMedicineFood SafetyBiochemistryFood EngineeringFood MicrobiologyBiotechnologyFood Technology

Publications

1.7K

A standardised static<i>in vitro</i>digestion method suitable for food – an international consensus

Mans Minekus, Marie Alminger, Paula Alvito et al. · Food & Function · 2014 · 5.2K citations · Full text

INFOGEST static in vitro simulation of gastrointestinal food digestion

André Brodkorb, Lotti Egger, Marie Alminger et al. · Nature Protocols · 2019 · 4.2K citations · Full text

The particle swarm optimization algorithm: convergence analysis and parameter selection

Ioan-Cristian Trelea · Information Processing Letters · 2003 · 2.6K citations

Numerical Analysis, Engineering, Hybrid Algorithm +9

MorphoLibJ: integrated library and plugins for mathematical morphology with ImageJ

David Legland, Ignacio Arganda‐Carreras, Philippe Andrey · Bioinformatics · 2016 · 1.4K citations · Full text

Review: Compounds Involved in the Flavor of Surface Mold-Ripened Cheeses: Origins and Properties

P. Molimard, Henry-Éric Spinnler · Journal of Dairy Science · 1996 · 596 citations · Full text

1–5 of 1.7K

Authors

157

1–5 of 157